Global Flavours - A Taste of the World
The Auckland Travel Show powered by Allianz isn’t just about discovering destinations—it’s about tasting them, too! Our pop-up restaurants will bring authentic, mouth-watering dishes from around the world, giving you a flavourful journey to inspire your next foodie adventure.
Meet the Pop-Up Restaurants
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Korean
Hazy Tiger
Hazy Tiger, one of Auckland’s most distinctive Asian restaurants, is redefining Korean cuisine with a modern twist.
Blending traditional flavours with innovative, tapas-style creations, it offers a fresh and exciting approach to dining. Each dish showcases authentic Korean ingredients reimagined in bold and creative ways.
Beyond the restaurant, Hazy Tiger is also representing the Korean destination partnering with the Korea Tourism Organization (KTO). It will proudly showcase the essence of Korean cuisine and culture at the Auckland Travel Show powered by Allianz, offering visitors a taste of Korea’s rich culinary heritage, highlighting the perfect fusion of tradition and contemporary dining.
Mexican
Tacoteca stays true to tradition while adding a modern twist to the art of taco-making, offering diners the best of both worlds.
Each day, the team handcrafts fresh corn tortillas from scratch, ensuring an authentic base for their tacos. With a commitment to quality, they source fresh, local ingredients to create bold, flavourful dishes inspired by centuries of culinary heritage. Their recipes are built on generations of tradition, refined over hundreds of years, resulting in tacos that are simply irresistible.
For Tacoteca, sharing the beauty of Mexican cuisine goes beyond just serving food—it is a way to honour history, culture, and the deep-rooted flavours that define it. Every bite is a celebration of Mexico’s rich culinary legacy, inviting guests to experience its authentic tastes and traditions.
Fijian
W A R is deeply inspired by the vibrant spirit of Fiji, honouring its rich heritage through a captivating fusion of traditional and contemporary Fijian cuisine.
Each dish reflects the essence of the Pacific, drawing from age-old cooking techniques, locally sourced ingredients, and modern culinary innovations.
Beyond its menu, W A R offers an immersive cultural experience where the warmth of Fijian hospitality meets a thoughtfully curated ambience.
French
Le Garde Manger is a charming French restaurant known for bringing the authentic flavours of France to Auckland. Their menu showcases everything from rich, slow-cooked meats to delicate pastries, making it a beloved spot for those craving an authentic taste of France.
For The Auckland Travel Show powered by Allianz, Le Garde Manger will be serving up a delightful selection of crêpes, one of France’s most iconic dishes. Guests will get to enjoy both sweet and savory crêpes, each made fresh to order with delicious fillings. These light, delicate pancakes are a true French staple, perfect for a quick yet satisfying bite as you explore the event.